We went onsite at Akaroa Salmon and had a chat with sales and customer service rep, Abby de Garnham, about her experience with Fresho. Read how Akaroa Salmon saved an hour a day by digitising their business.
We visited all of the great wholesale food suppliers at Sydney Markets using Fresho. Here’s what they had to say about it.
GetFish, located in the Sydney Fish Markets, collected a revenue of $19.4 million in 2020-21. Frank, the General Manager, says since signing with Fresho “we have never looked back”.
With online ordering Fruitique has seen a transformation to a business that works smarter, not harder with expansion now on the cards.
With Fresho, Meatsmith increased efficiency, reduced order errors and centralised its systems. The fine butcher has opened its fourth retail store and will continue to expand all over the Melbourne map.
When Jay Carroll decided to take his business to the next level, Fresho’s state-of-the-art ordering software helped get him on his way, opening up new opportunities for the future.
Small business owner, Travis Diss, had a feasible dream, to holiday for longer than 10 days. For years this dream has been out of reach because stepping back was unimaginable… until implementing Fresho.
